5.5″ MOKUZAI UTILITY KNIFE

Perfectly engineered multipurpose kitchen knife tapered to a razor-sharp edge for effortless slicing of vegetables, fruits, Sandwich’s and cheeses as well as filleting fish and portioning meat.

Blade Material: 67 Layers Damascus Steel
with 10Cr15CoMoV Steel Core
Hardness: 601HRC Handle Material: Olive Wood+Black Buffalo Horm
Heat Treatment: Vacuum Heat Treatment and Deep Freeze